Please choose a maximum of 3 dishes from the following:

Roast Sirloin of Beef, Horseradish Cream
Honey Roast Ham, Wholegrain Mustard
Poached Salmon, Watercress, Lime Mayonnaise
Coronation Chicken
Roasted Hertfordshire Turkey
Continental meats, Pickled Vegetables
Avocado, Prawn and Fennel Salad, Marie-Rose Dressing
Roasted Mediterranean Vegetable Tart, Rocket Salad, Pesto Dressing
Vine Tomato and Mozzarella Bruschetta, Balsamic Syrup
Goats Cheese and Beetroot Tartlet
Smoked Salmon Rosette, Chive and Crème Fresh
Beetroot Cured Salmon Gravlax, Sweet Mustard Dressing
Duck Liver Pate, Melba Toast, Red Onion Chutney
Smoked Mackerel, Pickled Cucumber, Potato and Dill Salad

 
To be served with Hot Minted New Potatoes and Salads

£18 per head